In honor of Veganuary, we are creating some tasty vegan dishes featuring our favorite ingredient, OATS!! We're starting off with a classic breakfast dish because who doesn't love banana pancakes?

These pancakes are super easy to make and no mixing required, just throw them in the blender and pour on a hot skillet! We topped ours with maple syrup, oat whipped cream and sprinkles because everything tastes better with sprinkles!

Ingredients 

1 cup Oat Milk

2 Tb oil of choice (we used olive oil)

1 medium banana

1 cup oat flour

1/2 cup almond flour

1 Tb ground flax seeds

1 Tb baking powder

1/4 tsp baking soda

1/2 tsp salt

1/2 tsp cardamom

Instructions

Add all ingredients to a blender and blend until everything is mixed well. Let the batter sit for a 5 min while the griddle heats up. When the griddle is hot, pour batter on to desired size and let cook for 3-4min per side on medium heat! Top with your favorite toppings and enjoy!

#veganpancakes #veganrecipes